The making process
All our glassware is mouth-blown. It’s a traditional technique that leaves small air bubbles trapped in the glass. We fire-polish every piece to remove as many as we can, but we can’t remove them all. And we wouldn’t want to – it’s a mark of true craftsmanship.
Other uses
When you’re not using it to serve food, display your Piccadilly bowl as a hurricane vase with our Blyton pillar candle. Or fill it with something seasonal like pine cones in autumn; baubles and fairy-lights in winter; and chocolate hearts or Easter eggs in the spring.
